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February 27, 2004

Sayonara, Yukiko

Today was our last Aikido session with Takiguchi-sensei, as she is returning to Japan. We had a little party after practice.

It was a pizza and beer affair, except for Chris (?), who is allergic to Basil. He got a little something special...

Sensei.jpg
One of our Senseis cooked some Soba noodles

And, of course, the beer was no ordinary beer.

Tony.jpg
Tony (my former-psuedo, psuedo-boss at Infimed) drinking his home-brew beer

Tasty beer, but it needs a little time to get bubbly. He's tentatively promised some homebrewing sessions for the summer. Yum!

Yukiko is scheduled to return to us in a month, although whether she will stay in the US seems uncertain (or perhaps doubtful?). Finding work in the economic slump has proved difficult for everyone, not the least of which being foreigners.

This evening I really got to know the members of our dojo. It is an amazing group of world travellers: A couple from Japan who are witty, amazing artists, and the most amiable people I have met since visiting Austria; Tang-sensei, who prior to teaching at ESF worked as the environmental consultant to Sweden; the rest of us have been earth-walkers, movers and shakers who speak smatterings of twenty languages between us. A new group to call home?

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